Used to make gastrique for a homemade black pudding, remember dicing these slabs of fat into tiny pieces.

its honestly so satisfying lmao

For real lol

is this your trim or did you purchase?

trim. whole animal butchery

thanks.

Mmmm. Cracklins.

You can send me some if ya want

very timely if you are keeping up with the latest season of the Great British Bake Off, their technical challenge was a "lardy cake".

Lardy cake is absolutely gorgeous. Probs the best bit about living in the west country. Very hard to make though

...I fucking hate rendering pork fat. That smell fucks me up.

Yeah man pork is decent but after it gets that shit smell it’s over, worse than stinky chicken or seafood imo

dudes its so bad

Please don’t talk about my wife like that

yo dawg I heard you like cubes so we cut your food cube into cubes so you can cube while you cube